PROVIDING FOODSERVICE, RETAIL, AND COMMERCIAL SOLUTIONS SINCE 1964, STERIC IS ONE OF AUSTRALIA’S LEADING AND MOST TRUSTED FOOD MANUFACTURERS.

Throughout our long history as one of Australia’s leading large-scale food manufacturers, we have constantly pushed ourselves to innovate our production processes. Created by a team of leading food scientists and product development experts, all Steric products deliver premium quality without the premium price tag.

We provide the foodservice and hospitality industry with a range of ready-made food products, including mayonnaise, oils & vinegars, sauces, dry ingredients, toppings, and beverages. We make food products for the biggest supermarket chains in Australia, and we are one of the biggest wet blending manufacturers in the country.

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WHY WORK
With steric?

An Australian, family owned business, Steric is a community of leading food innovators and passionate food lovers. We are driven to delight customers with great quality food products that Australians know and love, many of which have become a way of life for generations of Australians when preparing meals that delight.

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GOOD FOOD + GOOD SCIENCE

OUR PRODUCTS

QuALITY ASSURANCE

As an Australian pioneer in large-scale food manufacturing, we’ve built our reputation on the ability to deliver to exacting standards. Steric offers dedicated facilities to ensure product integrity across all 150 core products we produce.

Steric’s in-house Research & Development team and Quality Assurance professionals boast years of industry experience, which enables our company to precisely reproduce recipes every time. Our commitment to our craft enables us to offer flexibility and customisation to our customers – all while maintaining our exacting quality control standards.

NEWS FEED

The Benefits of using sauce in your foodservice kitchen
chef pouring sauce

All chefs learn about the importance of sauces in a foodservice kitchen during their training. They also learn how to make different sauces, and what sauces go best with which foods. But it’s always worth refreshing the memory of the benefits of using sauce to enhance food. Sauces have many benefits including adding flavour, adding […]

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Why is vegetable oil so popular in foodservice kitchens?

Cooking oil is a staple in every Australian foodservice kitchen. Most commercial kitchens will use a variety of oils depending on the type of food being prepared. Vegetable oil is popular because it is inexpensive, has no distinctive flavour so it won’t alter the dish, and can be used for a variety of foods. In […]

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Why we reformulated our hot chilli sauce?
Hot-Chilli-Sauce-min-scaledv

At Steric, we’ve reformulated our Sunshine Hot Chilli sauce after listening to feedback from the foodservice market. Our customers, particularly those who own and operate kebab shops in Australia told us our Hot Chilli sauce needed some tweaks including halal certification to be included on their order list. As well as the halal certification, we […]

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